Double Layer Southern Red Velvet Cake

$40.00Price

"The Double Layer Southern Red Velvet Cake

  • Size: 9 inches
  • Layers: 2 
  • Serving Size: 8-12 (dependent upon how large each slice is cut)
  • Cake = Red Velvet
  • Frosting = Cream Cheese 

 

Each batch is Inspected by an Internationally Certified Food Safety Manager (Certificate No: 21358613)

  • This moist blend of goodness and cream cheese icing! This taste will have everyone wondering if its a red cake or a chocolate cake

    Cake = Red Velvet

    Frosting = Cream Cheese 

  • w-facebook
  • White Google+ Icon